It looked fatty but it was actually leaner than the beef after it was cooked. We all liked the pork much better. It was more tender and had some crisp portions. It wasn’t marinated but after a quick dip in the bean paste it was perfect.
Korean style bacon P250
It was a good thing they cooked the meats on another table since the restaurant didn’t have any exhaust except for the open windows. Thus the abundance of flies. It was really annoying and it hampered the enjoyment of the food.
Their japchae or chapchae was the best I’ve ever eaten. Really! The noodles were chewy and smooth and just the right amount of sweet and salty. We loved it so much that we immediately ordered another one. The second japchae was so dry and so far from the japchae we loved so much. We left half of it uneaten. How can a few minutes make so much difference on one dish? Too bad.
Even though the squid looked terrifyingly spicy I tried it since I love squid. At first bite it was so tender, a little sweet and not too spicy. A few seconds later my throat started to burn. Water! Arggghh!
spicy squid P250
Wood Nymph Korean Restaurant
36 Military Cut-Off Road,
Baguio City 2600
telephone: (074) 446-0272