Le Petit Soufflé

Le Petit Soufflé

After lunch at Seryna we moved to Century City Mall to have dessert at the newly opened French-Japanese inspired Le Petit Soufflé.  ... [Read More]

Cafe Pronto at Marco Polo Ortigas

Cafe Pronto (Marco Polo Hotel)- Cakes-001

Each time I go to Marco Polo Hotel in Ortigas I pass by Cafe Pronto at the ground floor and drool over all their pastries and sweets. I finally went there a few months ago to have a light lunch with my dad. ... [Read More]

Hong Kong: Le Cafe de Joel Robuchon at Harbour City

Le Cafe de Joel Robuchon (Harbour City)-008

When my friend told me that Le Cafe de Joel Robuchon opened at Harbour City I made sure to squeeze it in my busy eating schedule. I usually go to Le Salon de Thé de Joel Robuchon at Elements and am thrilled now that it's much nearer and more convenient for me. ... [Read More]

Hong Kong: La Vache

La Vache HK- Trimmed Entrecote Steak with House Sauce-001

I didn't have any plans of going to Hong Kong until December but my friend asked me if I was going since we had a long weekend from August 21-25 (absent on the 22nd :D). I said no and she said why not? So I made a snap decision and bought a ticket two days before the trip. ... [Read More]

Duck & Buvette at Shangri-La Plaza

Duck & Buvette- D&B Crispy Half Duck Confit P980-002

Some people like my cousin La loves duck confit so much that if it's on the menu you can be sure that's what she will order. I on the other hand have never ordered duck confit as my entree. Sure I've tried a bite or two but it isn't just my favorite. I'm more prone to order lamb chops or good ... [Read More]

Eric Kayser Cafe in Greenhills

Eric Kayser Cafe Greenhills-008

I've been waiting for Eric Kayser to open in Greenhills for a long time. Ever since I tried their dark chocolate chip cookie in Hong Kong I've been a big fan.  ... [Read More]

Michelin-Starred Chef Richard Toix Degustation Menu at The Tivoli

Mandarin Oriental Manila - The Tivoli - Dulcey Chocolat Cake with Pomelo Confit

I don't even remember the last time I ate at Mandarin Oriental's The Tivoli. It must have been decades ago. It took a few pictures of Michelin-Starred Richard Toix' offerings on Instagram to make me go back. ... [Read More]

Antonio’s Tagaytay 2014

Antonio's Tagaytay-018

I go to Antonio's in Tagaytay whenever my friend Ariel comes home from San Francisco because that's his favorite restaurant. I don't mind going to Antonio's more than once a year though. ... [Read More]

Paul SM Aura Manila

Paul Boulangerie Manila - ham & cheese baguette

When Rochelle and I went to Paris a couple of years ago one of the simple meals we enjoyed was from Paul in the basement of the Louvre. We shared a long baguette filled with tuna salad, a flan normand and an Orangina soda. It wasn't fancy but it left an impression on us and a longing for good ... [Read More]

Le Salon De Thé de Joël Robuchon at Elements

Le Salon de Thé de Joel Robuchon (Elements HK) - Ham and Gruyere sandwich HK$58

People let me introduce you to my happy place. The name is Le Salon de Thé de Joel Robuchon and the location is at Elements Mall.  ... [Read More]