Hong Kong
Favorite Milk Tea - Gong Cha (cold), Cafe de Coral (Hot)
Favorite Dim Sum - Chuk Yuen and Pak Loh Chiu Chow
pan fried buns stuffed w/ pork & vegetables (Pak Loh Chiu Chow)
Favorite Xiao Long Bao - Wu Kong (best Shanghainese food too!)
Favorite Chinese Desserts - Honeymoon Dessert and Hang Fa Lau
Favorite Cheap Bowl of Noodle Soup - Chiu Fat Porridge Noodle Restaurant
3 kinds fish balls in noodle soup
Favorite Cheap Rice Meal - Hang Fa Lau's sweet & sour pork ribs w/ vegetable rice
Favorite Cheap Eats - Cafe de Coral
Favorite Chicken (I guarantee you will love it) - Spring Deer's Siu Kai (lunch only)
Favorite Breads - Little Mermaid's triple chocolate donut, Panash's pao de quiejo (iSquare, Ocean Terminal) & Donq's spinach & cheese rustiq bread (basement of Sogo Causeway Bay)
Favorite Hainanese Chicken - Hak Ka Hut
Favorite Expensive Meal - L'Atelier de Joël Robuchon
mushroom salad w/ foie gras shavings and chives (Robuchon)
Favorite Buffet - Intercon's Harbourside and Grand Hyatt's Grissini
USA
Favorite Bakery - Tartine
Favorite Gelato - Pitango's chocolate orange sorbet
Favorite Appetizer - Anchor and Hope's Angels on Horseback
angels on horseback
Favorite Fried Chicken - Central Michel Richard, Addendum
Favorite Burger - Ray's Hells Burger, Cafe Des Amis
Favorite Brunch - Carlyle's Crab Cake Benedict
Favorite Cupcake - Georgetown Cupcakes
Favorite Cookies - Levain Bakery's Dark Chocolate Peanut Butter Chip, Blue Bottle Coffee's double chocolate chip cookie
dark chocolate peanut butter chip cookie
Favorite Coffee - Sightglass Coffee
Favorite Biscuits - Red Lobster
Favorite Veggie dish - Grilled Romaine from Orris
What are your favorites? Share them with me on the comments section below.
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